1. Wash the Grapes: Rinse the fresh grapes under cold water to remove any dirt or pesticides. Pat them dry with a clean towel.
2. Cut the Grapes: Depending on the size of the grapes, you may need to cut them in half or quarters to prevent choking. Ensure they are safe for your toddler to handle.
3. Prepare Yogurt Dip: In a medium bowl, add the plain yogurt. If using, mix in the honey and a sprinkle of cinnamon or crushed nuts for added flavor. Stir until combined, but keep it simple.
4. Serve: Place the prepared grapes in a small bowl or on a plate alongside the yogurt dip. Let your toddler explore and dip the grapes into the yogurt.
5. Supervise: Always supervise your toddler while they are enjoying their snack to ensure they are chewing properly and not experiencing any difficulties.

Summary:
This Grape and Yogurt Snack Bites recipe is a nutritious and fun snack option for toddlers aged 10 months and above. It combines the natural sweetness of grapes with creamy yogurt, making it an appealing choice for little ones embarking on baby-led weaning. The yogurt provides essential fats and probiotics beneficial for digestion, while grapes offer vitamins and hydration. Be cautious regarding honey, as it should only be given to children over one year to avoid the risk of botulism.

Storing Options:
Store any leftovers in an airtight container in the refrigerator for up to 2 days.

Possible Side Effects/Allergies:
Always check for any potential food allergies, especially with nuts and honey.