1. Wash the blueberries thoroughly.
2. Peel, deseed, and cut the honeydew melon into small pieces.
3. Put the blueberries and the honeydew melon pieces in a blender and puree everything until a smooth consistency is reached.
4. If the puree is too thick, add some boiled and cooled water as needed.
5. Let the puree cool to room temperature before serving it to your child.

Summary

This mild fruit puree is rich in vitamins and antioxidants and is ideal as a breakfast for toddlers from 10 months.

Storage

Store in the refrigerator in an airtight container for up to 24 hours. Stir well before serving.

Allergies

No known allergens, but please note individual intolerances.

Side effects

If intolerances or digestive problems occur, a pediatrician should be consulted.